Role Description
Are you passionate about growing the field of dietetics and mentoring the next generation of registered dietitians? Aramark is seeking a Dietetic Internship Manager for our Aramark Dietetic Internship program. This is a unique opportunity to develop curriculum, organize intern placements, train preceptors and much more!
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Coordinates program goals and objectives with Dietetic Program Director to provide at least 1000 hours of supervised practice and didactic experiences for dietetic interns.
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Coordinates curriculum and competency development with Dietetic Internship Program Director.
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Guides and directs program accreditation through the process established by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics (AND).
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Plans rotation assignments and schedules to meet student learning outcomes of the program and reviews curriculum with preceptors.
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Conducts yearly preceptor training and site evaluations to ensure established guidelines and competencies are maintained within each rotation assignment.
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Guarantees dietitians and foodservice staff participating as preceptors and/or instructors in the internship program meet Aramark requirements and relate any problems with compliance to the Dietetic Program Director.
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Plans and teaches classes in clinical, management and community topics to supplement rotation objectives and learning outcomes to develop entry-level dietitians and managers.
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Assists the Dietetic Internship Director in developing project experiences for interns that meet student learning outcomes while ensuring projects align with Aramark goals and expectations.
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Guides and directs, within the accreditation standards provided by ACEND, dietetic interns to internship completion and to function as entry-level registry-eligible dietitians.
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Participates in strategic and innovative methods, including social media marketing, for recruiting targeted potential internship students in coordination with Dietetic Internship Program Director.
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Participates in the recruitment and selection process of prospective students and disseminates program information to students, colleges, universities, and individuals requesting information.
Qualifications
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Master's degree in nutrition, dietetics or related field required
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Credentialed as a Registered Dietitian (RD/RDN) by the Commission on Dietetic Registration
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Minimum of 3 years of professional experience, preferably in a clinical setting
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Strong knowledge of ACEND program standards highly preferred
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Proficiency in using social media for recruitment
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Demonstrated leadership and administrative abilities
Requirements
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Fully Remote + 10% Travel Annually. Monday- Friday.
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The annual salary range for this position is $75,000 to $85,000.
Benefits
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Comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
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Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.