[Hiring] Senior Director, Technical Consulting and Services @Intertek

Role Description

Intertek is searching for a Senior Director to join our People Assurance team. This is a remote position that requires travel to client locations. Establish and evolve the technical consulting practice by developing methodologies, thought leadership, and industry-facing expertise that position the organization as a trusted authority in food safety, regulatory compliance, and environmental health and safety.

Key Responsibilities

• Consulting Leadership and Client Delivery:
  • Provide technical leadership and oversight for consulting engagements related to food safety, regulatory compliance, and environmental health and safety.
  • Guide client organizations in the development, implementation, and improvement of food safety management systems aligned with Global Food Safety Initiative standards including SQF, BRC, and FSSC 22000.
  • Provide expertise in HACCP plan development and analysis and support clients in meeting FDA and USDA regulatory requirements.
  • Serve as a lead training instructor delivering technical training and certification-related programs.
  • Responsible for completing technical reviews of reports as needed.
• Strategy, Program Development, and Innovation:
  • Lead strategy and planning for the technical consulting practice, including development and expansion of consulting programs and service offerings.
  • Identify opportunities to address emerging client needs and develop scalable solutions that improve food safety, compliance, and operational performance.
  • Partner with leadership and cross-functional teams to evaluate and implement technology solutions that support consulting services, compliance programs, and operational improvements.
  • Participate in Business Planning, Strategic Meetings, and Marketing initiatives to grow the business and maximize revenue growth for Consulting.
  • Provide support to the Marketing Department to provide thought leadership and participate in Marketing activities such as speaking on webinars, writing blogs and speaking at trade association events.
• Team Leadership and Business Growth:
  • Lead and develop team ensuring strong technical capability, consistent delivery standards, and ongoing professional development.
  • Support business growth through participation in new business development, solution design, and client relationship management.
  • Provide leadership and subject matter guidance across operational areas including Research and Development, QA Operations, Regulatory Compliance, and Vendor Quality Management.

Qualifications

• Minimum of 10-15 years of professional experience in food safety, quality, regulatory compliance, or related technical consulting fields, including experience at the Director level.
• Demonstrated expertise with Global Food Safety Initiative standards including SQF, BRC, and FSSC 22000.
• Strong technical knowledge of food safety management systems, HACCP plan development and analysis, and regulatory compliance with FDA and USDA requirements.
• Experience leading consulting teams, managing complex client engagements, and supporting consulting revenue growth.
• Professional certifications in food safety or related disciplines are required.
• Lead training instructor qualifications required.
• Demonstrated ability to develop consulting programs, expand service offerings, and address complex technical and compliance challenges.
• Strong leadership, strategic planning, and problem-solving capabilities with the ability to operate independently and guide complex initiatives.
• Flexibility to travel domestically 65-75% to support client engagements and consulting activities.

Benefits

• Competitive compensation packages.
• Medical, dental, vision, life, and disability insurance.
• 401(k) with company match.
• Generous vacation / sick time (PTO).
• Tuition reimbursement.
• And more.